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Whether you want clarity on a cooking technique, recipe term or specific ingredient,
you'll find it here in our A to Z guide to epicurean wisdom. Use the keyword search
or the alphabetical index above to get to grips with culinary lingo.
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Glossary
Boerenkaas.gif)
Boerenkaas is a three-months-matured Dutch-style Gouda with a creamy taste and mild flavour - perfect for everyday use.
Sometimes cumin seeds are added to give the cheese a spicy and aromatic flavour.
Probably the most delectable cheese to use for a simple cheese and toamto sandwich.
Woolworth's Boerenkaas is locally produced and has won numerous awards.
Try it in grilled organic gouda and tomato with white balsamic vinegar and pistachios
Buy your Boerenkaas from Woolworths.
conversion table
½ t = 2 ml
1 t = 5 ml
1 T = 15 ml
½ cup = 125 ml
1 cup = 250 ml
Fahrenheit - Celsius
Subtract 32, then multiply by 0.56
Celsius - Fahrenheit
Multiply by 1.8, then add 32
