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Tuesday Spinach-and-mushroom bake
S M T W T F S
Spinach-and-mushroom bake
Recipe French toast with fresh strawberries in rose sugar syrup
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French toast with fresh strawberries in rose sugar syrup
Topic Fair is fair
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Fair is fair
Product Woolworths' creamy, sweet and nutty creations
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Woolworths' creamy, sweet and nutty creations
TRENDS

5 glorious ways with cabbage
Packed with nutrients and antioxidants, cabbage in all its guises – from red to Savoy, and even Brussels sprouts – is a versatile ingredient featuring in these moreish recipes with a hint of Asian influence, made by TASTE Food Editor Abigail Donnelly.
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HOW TO

Cook en papillote
MasterChef Australia's Hayden Quinn shares his mother’s en papillote recipe, made with a local sustainable fish, kabeljou. ... more
PLACES

12 beloved South African coffee roasters
TASTE talks beans, blends and brews with some of SA’s much-loved coffee roasters, whose cafés keep caffeine addicts supplied with a constant flow of Joe.
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PEOPLE

Rising winemaker: Praisy Dlamini
Praisy Dlamini shares her journey from small-town life in KZN, where umqomboti was the beverage of choice, to crafting sought-after wines at Zonnebloem in the Western Cape.
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Brinjal, dhania and feta freeform tart

Brinjal, dhania and feta freeform tart
Ditch your cheese-overload pizza for Abi's epic tart combining the delicious flavours of brinjal, feta and dhania.

Braaied stuffed salmon

Braaied stuffed salmon
Siba's braaied salmon stuffed with peppers, onions and tomatoes is low in carbs and perfect for outdoor dining.

Easy lemon curd and granadilla meringue

Easy lemon curd and granadilla meringue
Simple pastry cases with lemon curd and a fruity dessert sauce, topped with beautiful meringue.

 

 



10 tomato recipes that can easily be mastered

Last week's battle in the MasterChef SA kitchen for a spot in the top 12 saw contestants pushing their culinary bounds after chef Benny Masekwameng ferried in a crate filled with the mystery ingredient: tomatoes.

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