Recipe Book
E-mail:   Password:  
Friday Spicy bacon-wrapped ostrich burger with onion-marmalade centre
S M T W T F S
Spicy bacon-wrapped ostrich burger with onion-marmalade centre
Recipe French toast with fresh strawberries in rose sugar syrup
1 2 3 4 5 6 7
French toast with fresh strawberries in rose sugar syrup
Topic Low-carb cream cheese dip
1 2 3 4 5 6 7
Low-carb cream cheese dip
Product Woolworths' creamy, sweet and nutty creations
1 2 3 4 5 6 7
Woolworths' creamy, sweet and nutty creations
TRENDS

5 glorious ways with cabbage
Packed with nutrients and antioxidants, cabbage in all its guises – from red to Savoy, and even Brussels sprouts – is a versatile ingredient featuring in these moreish recipes with a hint of Asian influence, made by TASTE Food Editor Abigail Donnelly.
... more
thumbnail
HOW TO

Cook en papillote
MasterChef Australia's Hayden Quinn shares his mother’s en papillote recipe, made with a local sustainable fish, kabeljou. ... more
PLACES

12 beloved South African coffee roasters
TASTE talks beans, blends and brews with some of SA’s much-loved coffee roasters, whose cafés keep caffeine addicts supplied with a constant flow of Joe.
... more
PEOPLE

Rising winemaker: Praisy Dlamini
Praisy Dlamini shares her journey from small-town life in KZN, where umqomboti was the beverage of choice, to crafting sought-after wines at Zonnebloem in the Western Cape.
... more


 

 

 


Crunchy slaw with blue cheese dressing

Crunchy slaw with blue cheese dressing
Adding a twist to the classic slaw, this version incorporates pickled turnips and blue cheese to add some zing. Perfect with toasted baguette or sticky chicken wings. 

Pan-grilled smashed chicken fillets with green herb sauce

Pan-grilled smashed chicken fillets with green herb sauce
Herb-infused chicken fillets makes for a delicious quick-and-easy supper. Serve with steamed potatoes. 

Gluten-free raspberry cake with crème fraiche icing

Gluten-free raspberry cake with crème fraiche icing 
This beautiful five-layer gluten-free cake uses coconut flour, resulting in greater flavour and texture.

 

 



Bread baking with TASTE and Glacier by Sanlam

Taste and Glacier by Sanlam recently treated Cape Town-based readers to a lesson in bread-baking.

... more
Quick recipe Search
advanced search

 
signup
Subscribe to TASTE  Buy TASTE online.



 
 
  • Café Gold Espresso Instant Coffee
  • White Sugar
  • Mini Yoghurt Digestives Biscuits
  • Frozen Chicken Mixed Portions
  • Free Range Beef Snack Sticks
  • Ceylon Berry Iced Tea
  • Fresh Sundried Tomato Soup
  • Extra Spicy Hot Cross Buns
  • Free Range Liquid Egg Whites

 



Please note: In order to get the full TASTE experience we highly recommend you view this website in one of the latest browsers --> IE8 or IE9 | Firefox 3+ | Safari 3+ | Google Chrome

HOME | IN SEASON | RECIPES | HOW TO | TRENDS | WINE | PEOPLE | NEW | THE MAG | PUTTING BACK | ADVERTISE | CONTACT | SIGN UP FOR NEWSLETTER | REGISTER FOR MY RECIPE BOOK