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Saturday Marinara pizza
S M T W T F S
Marinara pizza
Recipe Salmon fish cakes by Siba
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Salmon fish cakes by Siba
Topic Pasta for two in 20 minutes
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Pasta for two in 20 minutes
Product Woolworths’ new long-life summer soups
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Woolworths’ new long-life summer soups
TRENDS

Foods you need to eat more of in 2015
Say adios to dim sum and cronuts. As 2014 draws to a close, the movers and shakers of the food industry are predicting the top foods that will be on everybody’s lips come the new year. We round up the top 10 that will not only be hot and happening in 2015, but also boast health properties.
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HOW TO

How to make a red cappuccino
Making a deliciously fragrant cup of rooibos cappucino is child’s play if you have a plunger to hand. Add 2 level tablespoons of red espresso per cup to your plunger.
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PLACES

Cape Town's suburban gem: Arugula Bistro
The suburban-mall setting of this bistro belies the contemporary-chic atmosphere inside.
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PEOPLE

A Visual Feast: Vanessa Marx
Seasonal, colourful, expressive – we eat with our eyes. Award-winning chef Vanessa Marx, of Dear Me and The White Room in Cape Town, shares her food memories and culinary inspirations, and celebrates the simple ingredient.
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Mussels and chorizo in chilli-tomato sauce

Mussels and chorizo in chilli-tomato sauce
Phillippa Cheifitz combines mussels and chorizo in a hearty sauce to create a quick-and-easy lip-smacking meal. Great with baguette, or spooned over rice or pasta.

Vietnamese-style iced coffee

Vietnamese-style iced coffee
Unleash your inner barista by trying this simple three-ingredient, three-step recipe for Vietnamese-style iced coffee.

 



The Vegetarian Kitchen by Melissa Bushby.

The Vegetarian Kitchen by Melissa Bushby is a welcome addition to the growing selection of meat-free cookbooks on our shelves today.

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